Sourdough Cinnamon Rolls
These cinnamon rolls are made of overnight sourdough brioche layered with cinnamon sugar swirls that are not overly sweet. Cream cheese topping will be packed separately for shipping purposes. Price indicated is for one piece.
Best way to enjoy: Warm the cinnamon roll in toaster or oven at 180°C for 5 mins. Drizzle the cream topping on warm rolls to serve.